C.F.R. » Title 21 » CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES › SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION › PART 102—COMMON OR USUAL NAME FOR NONSTANDARDIZED FOODS › Subpart B—Requirements for Specific Nonstandardized Foods

21 C.F.R. § 102.37

Mixtures of edible fat or oil and olive oil

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The common or usual name of a mixture of edible fats and oils containing less than 100 percent and more than 0 percent olive oil shall be as follows:

(a) A descriptive name for the product meeting the requirements of § 102.5(a), e.g., “cottonseed oil and olive oil” or another descriptive phrase, and

(b) When the label bears any representation, other than in the ingredient listing, of the presence of olive oil in the mixture, the descriptive name shall be followed by a statement of the percentage of olive oil contained in the product in the manner set forth in § 102.5(b)(2).

Notes of Decisions
Cited in 2 cases (2 in the last 5 years), 2023–2025 · leading case: Reyes v. Upfield US Inc. (S.D.N.Y. 2025).
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Reyes v. Upfield US Inc. (S.D.N.Y. 2025). · cites it 2× “(Pl’s Opp’n at 11-12 (citing 21 C.F.R. §§ 102.37 , 102.5(b)(2))). But the regulation Plaintiff cites only applies to mixtures containing “less than 100 percent and more than 0 percent olive oil,” 21 C.”
Clemmons v. Upfield US Inc. (S.D.N.Y. 2023). “21 C.F.R. § 102.37 (“Mixtures of edible fat or oil and olive oil.”
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