21 C.F.R. § 556.110
Carbomycin
(a) [Reserved]
(b) Tolerances. The tolerance for carbomycin is:
(1) Chickens. Edible tissues (excluding eggs): Zero.
(2) [Reserved]
(c) Related conditions of use. See § 520.1664 of this chapter.
(a) [Reserved]
(b) Tolerances. The tolerance for carbomycin is:
(1) Chickens. Edible tissues (excluding eggs): Zero.
(2) [Reserved]
(c) Related conditions of use. See § 520.1664 of this chapter.