C.F.R. » Title 21 » CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES › SUBCHAPTER E—ANIMAL DRUGS, FEEDS, AND RELATED PRODUCTS › PART 556—TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD › Subpart B—Specific Tolerances for Residues of Approved and Conditionally Approved New Animal Drugs

21 C.F.R. § 556.375

Maduramicin

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(a) [Reserved]

(b) Tolerances. The tolerance for maduramicin (marker residue) is:

(1) Chickens. Fat (target tissue): 0.38 ppm.

(2) [Reserved]

(c) Related conditions of use. See § 558.340 of this chapter.