21 C.F.R. § 556.580

Robenidine

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(a) [Reserved]

(b) Tolerances. The tolerances for robenidine are:

(1) Chickens. (i) Skin and fat: 0.2 ppm.

(ii) Other edible tissues (excluding eggs): 0.1 ppm.

(2) [Reserved]

(c) Related conditions of use. See § 558.515 of this chapter.