C.F.R. » Title 7 » CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE › SUBCHAPTER A—COMMODITY STANDARDS AND CONTAINER REQUIREMENTS › PART 29—TOBACCO INSPECTION › Subpart C—Standards

7 C.F.R. § 29.2542

Quality

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A division of a group or the second factor of a grade based on the relative degree of one or more elements of quality.

[37 FR 13626, July 12, 1972. Redesignated at 49 FR 16757, Apr. 20, 1984]