C.F.R.
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Title 7
» CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE › SUBCHAPTER A—COMMODITY STANDARDS AND CONTAINER REQUIREMENTS › PART 29—TOBACCO INSPECTION › Subpart C—Standards
7 C.F.R. § 29.3182
Key to standard grademarks
Groups
X—Flyings.
C—Lugs or Cutters
B—Leaf.
T—Tips.
M—Mixed.
N—Nondescript.
S—Scrap.
Qualities
1—Choice.
2—Fine.
3—Good.
4—Fair.
5—Low.
Colors
L—Buff.
F—Tan.
FL—Tannish buff.
FR—Tannish red.
R—Red.
D—Dark red.
K—Variegated.
M—Mixed.
V—Greenish.
VF—Greenish tan.
VR—Greenish red.
G—Green.
GF—Green tan.
GR—Green red.[24 FR 8771, Oct. 29, 1959, as amended at 51 FR 40407, Nov. 7, 1986]