14 C.F.R. § 121.576
Retention of items of mass in passenger and crew compartments
The certificate holder must provide and use means to prevent each item of galley equipment and each serving cart, when not in use, and each item of crew baggage, which is carried in a passenger or crew compartment from becoming a hazard by shifting under the appropriate load factors corresponding to the emergency landing conditions under which the airplane was type certificated.
Notes of Decisions
Cited in 1
case, 2003–2003 · leading case: Moore v. Sky Chefs, Inc., 79 F. App'x 130 (6th Cir. 2003).
Moore v. Sky Chefs, Inc., 79 F. App'x 130 (6th Cir. 2003). “” 14 C.F.R. § 121.576 . The other regulation states that “[n]o [air carrier] may permit an airplane to move on the surface, take off, or land unless each passenger serving cart is secured in its stowed position.”
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