C.F.R. » Title 21 » CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES › SUBCHAPTER A—GENERAL › PART 1—GENERAL ENFORCEMENT REGULATIONS › Subpart J—Establishment, Maintenance, and Availability of Records

21 C.F.R. § 1.326

Who is subject to this subpart?

Read at: eCFRecfr.gov CornellLII GovInfogovinfo.gov CasesGoogle Scholar

(a) Persons who manufacture, process, pack, transport, distribute, receive, hold, or import food in the United States are subject to the regulations in this subpart, unless you qualify for one of the exclusions in § 1.327. If you conduct more than one type of activity at a location, you are required to keep records with respect to those activities covered by this subpart, but are not required by this subpart to keep records with respect to activities that fall within one of the exclusions in § 1.327.

(b) Persons subject to the regulations in this subpart must keep records whether or not the food is being offered for or enters interstate commerce.

Notes of Decisions
Cited in 1 case, 2014–2014 · leading case: Finn v. Dean Transp., Inc., 53 F. Supp. 3d 1043 (M.D. Tenn. 2014).
Sort: Relevance Newest Treatment
Finn v. Dean Transp., Inc., 53 F. Supp. 3d 1043 (M.D. Tenn. 2014). “, 21 C.F.R. §§ 1.326 (a) and 1.352), DTI utilizes the “SERTI” automated control system to track products by lot and expiration date.”
Annotations are extracted automatically from the opinions in the Syfert caselaw corpus and ranked by authority, recency, and treatment. Dots show Syfertize treatment of the citing case itself.