C.F.R. » Title 21 » CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES › SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION › PART 182—SUBSTANCES GENERALLY RECOGNIZED AS SAFE › Subpart D—Chemical Preservatives

21 C.F.R. § 182.3013

Ascorbic acid

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(a) Product. Ascorbic acid.

(b) Conditions of use. This substance is generally recognized as safe when used in accordance with good manufacturing practice.

Notes of Decisions
Cited in 1 case, 2013–2013 · leading case: Silber v. Barbara's Bakery, Inc., 950 F. Supp. 2d 432 (E.D.N.Y 2013).
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Silber v. Barbara's Bakery, Inc., 950 F. Supp. 2d 432 (E.D.N.Y 2013). “605 (b) (categorizing ascorbic acid as “synthetic”); 21 C.F.R. § 182.3013 (defining “ascorbic acid” as a “Chemical Preservative[ ],” which is “generally recognized as safe when used in accordance with good manufacturing practice”)).”
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