C.F.R. » Title 7 » CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE › SUBCHAPTER B—MARKETING OF PERISHABLE AGRICULTURAL COMMODITIES › PART 46—REQUIREMENTS (OTHER THAN ADMINISTRATIVE PROCEDURES) UNDER THE PERISHABLE AGRICULTURAL COMMODITIES ACT, 1930

7 C.F.R. § 46.40

Inspection service

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The rules and regulations of the Secretary governing inspection and certification of fresh fruits and vegetables as outlined in part 51 of this chapter; and frozen fruits and vegetables as outlined in part 52 of this chapter, and amendments thereto, and such additional amendments as may from time to time be promulgated shall govern the inspection of such products under the Act and are hereby made a part of the regulations in this part.

Notes of Decisions
Cited in 1 case, 1976–1976 · leading case: Maine Potato Growers, Inc. v. Earl L. Butz, Sec'y of Agric. & the United States, 540 F.2d 518 (1st Cir. 1976).
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Maine Potato Growers, Inc. v. Earl L. Butz, Sec'y of Agric. & the United States, 540 F.2d 518 (1st Cir. 1976). “See 7 C.F.R. §§ 46.40 , 51.21(a). At the administrative hearing, counsel for the Department introduced into evidence one of the retained copies of each of the inspection certificates, after having all such copies identified as copies of official inspection certificates from the…”
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