C.F.R. » Title 7 » CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE › SUBCHAPTER C—REQUIREMENTS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946 AND THE EGG PRODUCTS INSPECTION ACT › PART 51—FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS) › Subpart DD—United States Standards for Grades of Shelled Spa…

7 C.F.R. § 51.2732

U.S. No. 2 Spanish

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“U.S. No. 2 Spanish” consists of shelled Spanish type peanut kernels which may be split or broken, but which are free from foreign material, damage, and minor defects, and which will not pass through a screen having 16/64 inch round openings.

(a) In order to allow for variations incident to proper grading and handling, the following tolerances, by weight, shall be permitted:

(1) 2 percent for other types of peanuts;

(2) 2.5 percent for damaged or unshelled peanuts and minor defects;

(3) 0.2 percent for foreign material; and,

(4) 6 percent for sound peanuts and portions of peanuts which will pass through the prescribed screen.

Notes of Decisions
Cited in 1 case, 1976–1976 · leading case: Coffer v. Stand. Brands, Inc., 226 S.E.2d 534 (N.C. Ct. App. 1976).
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Coffer v. Stand. Brands, Inc., 226 S.E.2d 534 (N.C. Ct. App. 1976). “50% 7 C.F.R. § 51.2732 (a) (2) (1976) U.S. Spanish Splits 2.”
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