C.F.R. » Title 9 » CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE › SUBCHAPTER A—AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION › PART 312—OFFICIAL MARKS, DEVICES AND CERTIFICATES

9 C.F.R. § 312.4

Official ante-mortem inspection marks and devices

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The official marks and devices used in connection with ante-mortem inspection are those prescribed in § 309.18 of this subchapter.